|
 |
Product List |
|
|
|
KINDS OF RAISIN:
Seed raisin:
Seedless raisin:
-
Sun raisin (Dark
Brown)-Sultana
-
Aquafortis grape (Light
Brown):
-
Sulphuric raisin
(Golden)
|
 |
|
|
|
|
|
|
|
Raisin or
greenish is processed products of different
kinds of the fresh & dried grapes from Mou
Bush; Vitacea family , vitis vinifera and
named by according to the method and
processing conditionals.
KINDS OF RAISIN:
Seed raisin:
Seedless raisin:
-
Sun raisin (Dark Brown): produced of
drying the grape under sunshine and the
color is brown.
-
Aquafortis grape (Light Brown): produced
of drying the aqua forties grape under
sunshine and the color is bright yellow
up to bright brown.
-
Sulphuric raisin (Golden): produced of
seedless grape smoked by So2 gas and
dried under shadow. It has amber color.
Raisin planting
farms:
Raisin is a
processed product of the grape, So raisin
production has direct relation with grape
product.
Planted ground
of grape was 7518 Hectares in the world
based on latest FAO info in 2003.
This amount has
about 5% reductions to its last year & also
has 6% reduction comparing in 1990.
Grape planting
has reduction rate on a 13 years period from
1990-2003.
Planted ground
of grape in Spain includes only 15% of
global grape planting farms and has first
statue in this case.
Iran with
273000 Hectares has about 3.6% of global
grape planting farm in 2003 & has sixth
statue.
Iran, Turkey,
Greece and American are consider as four
powerful exporter countries. Iran raisin
considers as serious competitor for
Turkey& Greece because of its similarities
to their raisin.
Most important
varieties in Iran:
Soltana, Golden, Black, Green.
|
Food & neutrinos effects:
|
THE COMPONENTS VALUE IN 100
GR FRESH GRAPE & RAISIN |
|
Substance |
Fresh grape |
Raisin |
|
Water |
81.6gr |
24gr |
|
Sugar |
16.7 gr |
71.3gr |
|
Protein |
0.8 gr |
2.3gr |
|
Fat |
0.4 gr |
0.5 gr |
|
Different vitamins
|
80 Intl unit |
50 Intl unit |
|
Vitamin B1 |
0.05mgr |
0.15 mgr |
|
Vitamin B2 |
0.03 mgr |
0.08 mgr |
|
Vitamin C |
4 mgr |
limited |
|
Malice acid |
650 mgr |
limited |
|
Na |
2 mgr |
30 mgr |
|
K |
25 mgr |
700 mgr
* |
|
Ca |
17 mgr |
78 mgr
* |
|
Mg |
7 mgr |
6 mgr |
|
Fe |
0.6 mgr |
3.3 mgr |
|
p |
21 mgr |
129mgr
* |
|
STANDARDS &
CERTIFICATION:
Iran National Standard (Institute of
Standard and Industrial Research of Iran)
Iran Health Certificate(Iran Health
Ministry)
RAISIN AVAILABILITY SEASONS:
|
Jan
ü |
Feb
ü |
Mar
ü |
Apr
ü |
May
ü |
Jun
ü |
|
Jul
ü |
Aug
ü |
Sep
ü
|
Oct
ü |
Nov
ü |
Dec
ü |
KEEPING OF RAISIN
Keep
it in cool& dry place.
Raisin is available in all the year.
PACKAGING:
Small packages are
available covered in Cellophane with weights
of 100,250, 500 gr in Markets. Different
covers & sizes are also available follow
customer orders.
Large packages: in wooden or cartoon boxes
with inner nylon covers with Weights; 10&12
Kg presents in markets. A change in packing
is acceptable according to customer orders.
USAGE:
-
Used in all Alcoholic and
Non-Alcoholic Drink
-
Used in Bakery Industry.
-
Used in Chocolate Industry.
-
Used in Nut Industry.
-
Used as Raisin with unique taste
and color in Home Cooking and Food
Service Centers.
-
Used in Pharmacy Industry.
|
.JPG){kind=small}
.JPG)
.JPG)
